Mar 03
The weather report for this Saturday indicated a day clear of any precipitation and a high of around 40 deg F. Armed with my new Pearl Izumi Thermal cycling jacket and Craft windproof gloves, I thought I could finally get a long ride outdoors instead of hunkering down in the basement on the trainer. Unfortunately, …
Feb 05
Looks like the whole vegan thing is going mainstream. Even Kathy Lee is enjoying some plant-based goodness with her glass of wine… Vegan Cooking is Featured on NBC’s Today Show.
Jan 30
After two days of inactivity, I was ready to explode. The high temperature for the day was expected to be up to 9F(Heat Wave!), so I already had it in my mind to do a morning and afternoon skate-ski. I had a good healthy breakfast upon waking and was off to Mt. Van Hoevenberg around …
Jan 23
The day started off at -12 F. Cold, but only just the beginning. We enjoyed a healthy breakfast in and relaxed a bit. We took a walk down the road to the nearest trailhead, popped on the snowshoes and headed into the woods for a quick jaunt. Nothing too crazy, but just enough to get …
Nov 14
Article about WGME-13 news anchor Jeff Peterson. ANother success story about a guy that made the switch to a whole foods, plant-based diet. via Natural Foodie: Making the vegan switch proved to be a win-win-win | The Portland Press Herald / Maine Sunday Telegram.
Oct 17
A couple Saturday’s ago my wife and I were planning to make a trip down to IKEA in Conshohoken to get some new office furniture for my home office remodel. I happened to stumble across a Vegetarian Nutrition seminar being held in downtown Philly that day through the NoMeatAthlete Facebook page. So we decided to …
Sep 08
I got up early on Friday morning and headed out for half hour run around the neighborhood near our hotel. We then got cleaned up and headed down for our complimentary hotel breakfast. I had some waffles with syrup and it ended up wiping me out. I got back to the room and had to …
Aug 26
This recipe has been a staple in my recent transition to a plant-based diet. I actually had been eating this well before becoming plant-based since it is such a great recipe for anyone. I had originally obtained the recipe from the March 2011 issue of Triathlete Magazine by Triathlete/Chef Jamie Gulden. The only thing I …
Jul 12
While scanning through some of my iPhone pictures, I noticed a bunch of pics from our Italy trip. Most of them were of food(Actually Pizza and Wine) since I always have this urge to take pictures of my meals before I eat. Anyway, I thought I would share them… [nggallery id=1]
Jul 05
No I didn’t eat my Chia Pet! Tried this recipe out for breakfast the other morning. Was really good and satisfied me until lunch which is amazing. Check it out over at New Nostalgia… New Nostalgia: Anytime Chia Pudding.
